Banana Foster — Camp Griddle Cookbook
Dragonfly Supply
Banana Foster

Banana Foster

DessertbeginnerServes 4Prep 5 minutesCook 8 minutes

Around the Campfire

Camp banana foster is a warm dessert that feels special without needing an oven. It is quick, sweet, and easy to spoon over pancakes, pound cake, or into bowls.

Why This Recipe Works

Bananas soften quickly on the Blackstone, while butter, brown sugar, and cinnamon make a simple caramel-style finish. Gentle heat keeps the sugar from scorching.

Quick Facts

  • Serves: 4
  • Heat zone: Low to medium-low
  • Best for: Quick desserts, sweet breakfast toppings, kid treats
  • Teaches: Gentle fruit cooking

Shopping List

  • Bananas
  • Butter
  • Brown sugar
  • Cinnamon

Home Prep

Pack brown sugar and cinnamon together. Keep bananas protected from bruising.

Cooler Packing

Bananas usually do not need cooler space. Keep butter cold.

Equipment

  • Blackstone griddle
  • Spatula
  • Spoon

Heat Zones

Use low to medium-low heat so the natural sugars caramelize without scorching.

Ingredients

  • 4 medium ripe but firm bananas
  • 4 tablespoons unsalted butter
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat the griddle on low to medium-low.
  2. Slice 4 bananas into thick rounds (about 3/4-inch).
  3. Melt 4 tablespoons butter on the griddle.
  4. Add the banana slices and warm gently for 1-2 minutes per side.
  5. Sprinkle 1/2 cup brown sugar and 1 teaspoon cinnamon evenly over the bananas.
  6. Toss gently until the bananas are coated and glossy, about 2-3 minutes.
  7. Serve warm.

Doneness

Bananas should be warm and softened but not collapsed.

Common Mistakes

  • Cooking too hot.
  • Using overripe bananas.
  • Walking away after adding sugar.

Serving Suggestions

Serve over pancakes, French toast, pound cake, or yogurt.

Variations

  • Add maple syrup.
  • Add granola.
  • Add chocolate chips at the table.

Dietary Adaptations

  • Gluten-free: As written.
  • Dairy-free: Use plant-based butter or oil.
  • Vegan: Use plant-based butter.

Scaling

Cook bananas in batches and top each serving separately.

Weather Notes

This cooks quickly, even in wind.

Leftovers

Best fresh, but leftovers can top oatmeal or pancakes.

Kid Helper Tasks

Kids can sprinkle cinnamon sugar after cooking.

Dragonfly Tip

Bananas are delicate. Use low heat and a light hand.

Dragonfly Challenge

Try one serving over pancakes and one over French toast. Pick the better camp dessert.