Review this list before every trip.
Before Cooking
- Propane connected securely
- Griddle preheated
- Ingredients ready
- Thermometer available
During Cooking
- Don't overcrowd the griddle.
- Move food between heat zones.
- Let proteins rest before serving.
After Cooking
- Scrape while warm.
- Wipe dry.
- Apply a light coat of oil.
Dragonfly Tip
Small routines prevent big problems.